TY  - BOOK
AU  - Maushagen,Georg
TI  - Faszination in Zucker; in Sugar\Georg Maushagen: Düsseldor
SN  - 3980080900
U1  - 641.336 M448 
KW  - COCINA
KW  - AZÚCAR
KW  - FIGURAS EN AZÚCAR
N1  - I: PrefaceII: A historical survey of the origins of sugarIII: Sugar bakers, the origin of the name, sugar forms an sugar decoration as artIV:Sugar as a raw materialV:The cooking of sugarVI:Colour formationVII: How to prepare sugarVIII:Apel-blowingIX:Peer.blowingX: Cat-blowingXI:The modelling of a rose in sugarXII: Casting of a pair of haresXIII: Editional note to sugarXIV:The history of marzipan
ER  -